Michael's Charcuterie is offering $20 breakfast during DDBGFW
portfolio_page-template-default,single,single-portfolio_page,postid-16356,ajax_fade,page_not_loaded,,qode-theme-ver-7.9,wpb-js-composer js-comp-ver-6.1,vc_responsive

Michael’s Charcuterie

Established in November 1999, Michael’s has grown into a local cafe for hundreds of Double Bay-ites living locally or working daily in the iconic suburb. 


Created by a husband and wife team from South Africa, and continued by their son Julian, the team at Michael’s is dedicated to happy, friendly service and smiles.


Enjoy our great coffee, made by the hands of experienced and friendly baristas.